溶組織內阿米巴ELISA法診斷試劑盒

廣州健侖生物科技有限公司

Cellabs公司是一個的生物技術公司，總部位于澳大利亞悉尼。專門研發與生產針對熱帶傳染性疾病的免疫診斷試劑盒。其產品40多個國家和地區。1998年，Cellabs收購TropBio公司，進一步鞏固其在研制熱帶傳染病、寄生蟲診斷試劑方面的位置。

溶組織內阿米巴ELISA法診斷試劑盒
    該公司的Crypto/Giardia Cel IFA是國標*推薦的兩蟲檢測IFA染色試劑、Crypto Cel Antibody Reagent是UK DWI水質安全評估檢測的*抗體。

【Cellabs公司中國總代理】
Cellabs公司中國代理商廣州健侖生物科技有限公司自2014年就開始與Cellabs公司攜手達成戰略合作伙伴，熱烈慶祝廣州健侖生物科技有限公司成為Cellabs公司中國總代理商。
我司為悉尼Cellabs公司在華代理商，負責Cellabs產品在中國的銷售及售后服務工作，詳情可以我司公司人員。

主要產品包括：隱孢子蟲診斷試劑，賈第蟲診斷試劑，瘧疾診斷試劑，衣原體檢測試劑，絲蟲診斷試劑，錐蟲診斷試劑等。

廣州健侖生物科技有限公司與cellabs達成代理協議，歡迎廣大用戶咨詢訂購。

我司還提供其它進口或國產試劑盒：登革熱、瘧疾、流感、A鏈球菌、合胞病毒、腮病毒、乙腦、寨卡、黃熱病、基孔肯雅熱、克錐蟲病、違禁品濫用、肺炎球菌、軍團菌、化妝品檢測、食品安全檢測等試劑盒以及日本生研細菌分型診斷血清、德國SiFin診斷血清、丹麥SSI診斷血清等產品。

歡迎咨詢

歡迎咨詢2042552662

【Cellabs公司產品介紹】
公司的主要產品有：隱孢子蟲診斷試劑，賈第蟲診斷試劑，瘧疾診斷試劑，衣原體檢測試劑，絲蟲診斷試劑，錐蟲診斷試劑等。Cellabs 的瘧疾ELISA試劑盒成為臨床上的一個重要的診斷工具盒科研上的重要鑒定工具。其瘧疾抗原HRP-2 ELISA檢測試劑盒和瘧疾抗體ELISA檢測試劑盒已經成為醫學研究所的*試劑盒。Cellabs產品主要包括以下幾種方法學：直接（DFA）和間接（IFA）免疫熒光法，酶聯免疫吸附試驗（ELISA），和膠體金快速測試。所有產品都是按照GMP、CE標志按照ISO13485。

二維碼掃一掃

【公司名稱】 廣州健侖生物科技有限公司
【】    楊永漢 
【】 
【騰訊 】 2042552662
【公司地址】 廣州清華科技園創新基地番禺石樓鎮創啟路63號二期2幢101-3室
【企業文化】

由于血清抗體效價不高，須采取雙份血清檢測，以效價增高4倍作為診斷依據。腸炎編輯腸炎是指腸粘膜急性或慢性炎病。腸炎可作為僅侵害小腸的一種獨立疾病，但更常見的是胃、小腸和結腸的廣泛炎癥。通常所說的腸炎是包括胃、小腸和結腸炎癥的通稱。（1）消化道癥狀：惡心、嘔吐、腹痛、腹瀉是本病的主要癥狀。嘔吐起病急驟，常先有惡心，繼之則嘔吐，嘔吐物多為胃內容物。嚴重者可嘔吐膽汁或血性物。腹痛以中上腹為多見，嚴重者可呈陣發痛。腹瀉表現為水樣便，每天數次至數十次不等，伴有惡臭、多為深黃色或帶綠色便，很少帶有膿血，無里急后重感。（2）全身癥狀：一般全身的癥狀輕微，嚴重病人有發熱、失水、酸中毒、休克等癥狀，偶可表現為急性上消化道出血。（3）體征方面：早期或輕病例可無任何體征。查體時可有上腹部或臍周有輕壓痛、腸鳴音常明顯亢進，一般患者的病程短，數天內可好轉自愈。概述空腸彎曲菌腸炎是由空腸彎曲菌引起的急性腸道傳染病。臨床以發熱、腹痛、血性便、糞便中有較多中性白細胞q和紅細胞為特征。彎曲菌zui早于1909年自流產的牛、羊體內分離出，稱為胎兒弧菌（vibriofetus），1947年從人體*分離同該菌。病因（一）傳染源主要是動物，彎曲菌屬廣泛散布在各種動物體內，其中以家禽、野禽和家畜帶菌zui多。其次在嚙齒類動物也分離出彎曲菌。（二）傳播途徑糞一口是主要的傳播途徑。（三）易感性人普遍易感。發展中國家5歲以下的兒童發病率zui高，尤其1歲以內者。發病率隨年齡升高而下降。發達國家衛生條件較好的發展空腸彎曲菌分離率以10～29歲年齡zui高，說明成人對本病的免疫力并不比兒童強。癥狀潛伏期1～10天，平均5天。食物中毒型潛伏期可僅20小時。初期有頭痛、發熱、肌肉酸痛等前驅癥狀，隨后出現腹瀉、惡心嘔吐。驟起者開始發熱、腹痛腹瀉。發熱約占56.3～60%，一般為低到中度發熱，體溫38℃左右。個別可高熱達40℃，伴有全身不適。兒童高熱可伴有驚厥。
As serum antibody titer is not high, double serum test must be used, and the titer is increased by 4 times as a diagnostic basis. Enteritis is an acute or chronic inflammation of the intestinal mucosa. Enteritis can act as an independent disease that affects only the small intestine, but it is more common with widespread inflammation of the stomach, small intestine, and colon. Commonly referred to as enteritis is a general term that includes inflammation of the stomach, small intestine, and colon. (1) Gastrointestinal symptoms: Nausea, vomiting, abdominal pain, and diarrhea are the main symptoms of the disease. The sudden onset of vomiting, often nausea, followed by vomiting, vomit mostly stomach contents. Severe cases can vomit bile or bloody material. Abdominal pain is more common in the middle and upper abdomen, and severe cases may present with pain. Diarrhea is manifested as watery stools, ranging from several to tens of times per day, accompanied by odor, mostly dark yellow or greenish, rarely with sepsis, and no urgency. (2) Systemic symptoms: General systemic symptoms are mild, severe patients have fever, dehydration, acidosis, shock and other symptoms, even can be expressed as acute upper gastrointestinal bleeding. (3) Signs: There are no signs of early or mild cases. When the examination may have upper abdominal or umbilical light tenderness, bowel sounds often hyperthyroidism, the general course of the patient is short, a few days can be improved and healed. Overview Campylobacter jejuni is an acute intestinal infectious disease caused by Campylobacter jejuni. Clinically characterized by fever, abdominal pain, bloody stools, fecal stools, and neutrophils. Campylobacter was first isolated from bovines and goats that had been aborted in 1909 and was called vibriofetus. In 1947, it was isolated from the human body for the first time. Causes (1) The main sources of infection are animals. The genus Campylobacter is widely distributed in various animals. Among them, poultry, wild birds and livestock carry the most bacteria. Secondly, Campylobacter was also isolated from rodents. (b) Transmission route Manure is the main route of transmission. (3) Susceptibility is generally prevalent in people. The incidence of children under the age of 5 in developing countries is the highest, especially those within 1 year of age. The incidence declines with age. The development rate of the development of Campylobacter jejuni with good sanitary conditions in developed countries was the highest in the 10 to 29-year-old age group, indicating that the immunity of adults to this disease is not stronger than that of children. The incubation period of symptoms is 1 to 10 days, with an average of 5 days. The incubation period for food poisoning can be only 20 hours. In the early stages, there were prodromal symptoms such as headache, fever, and muscle soreness, followed by diarrhea and nausea and vomiting. Suddenly started fever, abdominal pain and diarrhea. The fever accounts for 56.3 to 60%, generally low to moderate fever, and the body temperature is about 38°C. Individuals can heat up to 40°C with general malaise. High fever in children can be accompanied by convulsions.